I’m just going to come clean: I’m addicted to sushi.
Hopelessly, shamelessly, happily addicted to the rice buffered, seaweed wrapped, pastel colored circles of taste explosion. There is never a time when I don’t crave the intricate flavor dance that is a sushi roll. Luckily for me, there are no shortages of places to go to feed this joyful addiction.
There is a new kid behind the sushi bar: Ooki Sushi in Owings Mills. (I know, it’s outside of Bmore, but food is an adventure right?) All I can say is that if you find yourself wandering around the area you must give this place a try.
Located in a strip mall by a Giant and a gym, you wouldn’t think it’s much from the outside – but trust me – this is a place to surprise a date on a Friday night.
The inside gives a super modern vibe with textured walls, changing light displays, and a color palette that’s easy on the eyes. Whether you want an intimate booth for a date, a high top table for a causal girls’ night out, or the sushi bar to cut it up with the chef, the waitstaff will have you comfortable and covered.
This isn’t one of those places that’s dimly lit so you can’t read the menu or see your food. It’s bright, inviting and with a six page menu of traditional favorites and chef specialties, there’s no worry about running out of rolls to order.
Ordering might actually be the most difficult thing you do once you arrive! (Although pricing may help – while it’s not extreme in expense, it’s not your cheap eats either.)
Staying with tried and true favorites for my first trip, I have to say they did not disappoint. The rolls were the perfect size, steering away from the gargantuan monstrosities that you sometimes encounter or the tiny morsels that leave you wondering if you ate anything. Where sauce was used, like in the Spicy Tuna Roll, it never overwhelmed the fish. Each roll allowed you to taste the flavor notes of each ingredient and blended together to give you the perfect sushi eating experience. I highly recommend the Yellowtail Scallion roll, the perfect pairing of light fish flavor and tangy onion family goodness.
Not in the mood for raw fish? There are other plates for your discerning taste. The pork dumplings were a favorite of mine. Light, sweet, with a great accompanying sauce. It’s the perfect plate to share… or order seconds and thirds!
I’ll definitely be back for a new round of rolls – and maybe desserts (there are bear shaped chocolates that I’m keen on trying). When you check this place out, let me know what you think! And leave me your sushi suggestions – I’m always looking for a new place to roll up and try.
What could B more fresh?